Weekly motorcycle coffee rides
An informed talk on the stars, and a chance to look through telescopes.
A professional bellydance and movement company providing high quality performances and classes.
An event open to anyone who wants to do a presentation about something they love.
Market offers a range of fresh local organic produce, refreshments and artisanal food.
CreativeMornings is a monthly breakfast lecture series for creative types. Each event is free of charge, and includes a 20 minute talk.
Get active with Pro beach volleyball player Jerome Fredericks on the beaches of the Atlantic Seaboard.
A weekly 5km running events for runners of all standards.
Indoor 18-hole putt putt course.
A jazz performance featuring various artists.
Weekly lindy hop and swing dance classes.
A space that combines gymnastics, martial arts and obstacle course training for kids.
A sunset social push/roll/skate to connect and share the Sea Point Promenade.
An epic mid-week wine adventure gives you access to winemakers and some of the Western Cape’s best producers right to your doorstep.
Explore Cape Towns Art Galleries at night.
A dance studio and events venue that offers classes on Afro-Latin social and street dance styles.
Eat, Sleep, Salsa, Swing, Bachata, Kizomba & Tango.
90 min stroll through the Kirstenbosch Garden Walk with a guide.
Cape Town-based saxophonist, Dan Shout, performs at Fat Harry’s every Monday for Jazz Jam Nights.
Hands-on, practical instruction and real world industry experience under the guidance of veteran photographer David Lazarus.
Beginner to Advanced Flow Arts classes and private/custom classes are available.
A weekly quiz evening with prizes to be won.
Venue: Zeitz MOCCA
Enjoy dinner, drinks and live jazz at Asoka’s bi-weekly jazz evenings.
Drive-In Movies and Food Market
An authentic, eclectic blend of all things South Africa, featuring stalls, food and live music.
Local, original music in Cape Town.
Cape Town swing dance, charleston, lindy hop, and blues dance lessons, performances, and events.
5-course brunch served by Chef Matt Manning and his team every Saturday.
A member of the public is given the opportunity to the fire the cannon.