Bakers Breakfast at Vadas offers breakfast specials for the month of April.
Specials include freshly baked farm loaves, soft hot cross buns and delicate, flaky croissants with farm butter and home-made jams.
American-style sweet pies such as lemon meringue pie, chocolate cream pie, pecan pie and strawberry pies and Pastéis de Nata (Portuguese custard tarts).
Dalewood cheese is available from the Spier farm.
A barista will be on hand to serve heartening coffees, cappuccinos and teas.
Venue: Spier Wine Farm R310, Baden Powell Dr, Vadas Smokehouse and Bakery, bakery terrace, Stellenbosch
Time: 7am to 11am